Drink My Brewcast

In the spirit of the festival season we put together a quick little Festival Preview show. We each bring up the festival we are most excited about and talk about past festival experiences. To prepare for our show at the Ales By the Rails festival we decided to take the show outside and get use to the beautiful summer weather.

Our Brew for the Crew is the Paleooza Pale Ale from New Holland Brewing Company, and Los Bob's Happy Hour takes us to Tuscan Bistro Grill in Traverse City.

Show notes will be up Wednesday morning, and hopefully the San Antonio Spurs will be NBA Champions. Eat it Los Bob.

Show Notes

Well looks like I was wrong about the Spurs and I'll probably hear a lot about it. I have to realize these things are pre-determined.

Here we go...

Brew for the Crew 00:03:30

Song "Handguns" by Greensky Blugrass

Carly's Tip of the Week 00:12:30

Summer Festival Preview 00:15:00

Song "Circles" by Stolen Silver 00:26:55

Los Bob's Happy Hour Hangout at Tuscan Bistro Grill 00:27:00

Stumble of the Week 00:30:20

Song "Always Gonna Be Something" by Ryan Hiller

War 00:44:15

Shauny Boy's Growl of the week 00:52:15

Carly's Cuisine 0054:28

Next Tuesday we are headed down to Grand Rapids to interview Sam Sherwood of Perrin Brewing.

Listen Now:

 Standard Podcasts [00:58:32m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

This is Episode 19 of the Drink My Brewcast show, and what a show it was. We started off by reviewing the "Farmhand" from Brewery Vivant in Grand Rapids. Bruce Grossman, owner and brewer of Acoustic Mead came into the studio and brought his guitar. He played some great original music and got us all buzzed up on his Acoustic Mead.

Bryan from Bad Teacher Brewing supply provides us with a very informative segment on the clarity of brewing. He also offers 10% off any purchase at Bad Teacher Brewing Supply if you mention "Drink My Brewcast". Thank you Bryan!

The only bad part of our show today was that we lost our stumble of the week segment due to Mic phasing, not cool. We will recover and double up in the following show, but Carly does give us a pretty good story about her North Peak days due to Pauly Jams calling in on Speakpipe. Thats right, we finally got some speakpipe calls including the debut of Dirty Randy!

We hope you enjoy the show, Show notes will be up Wednesday Morning. Enjoy the nice weather out there people.

Show Notes for Episode 19

Brew for the Crew: 00:04:50

Tip of the week 00:16:04

(Song) No Lower Grounds by Ryan Hiller 00:17:55

Bad Teacher Brewing Supply Segment with Bryan Snyder 00:18:30

Interview with Bruce Grossman from Acoustic Mead 00:20:25

(Live Performance) "Grow your own" by Bruce Grossman 00:32:42

(Live Performance) "Open Your Heart" 00:54:20

Los Bob's Happy Hour Hangout at State Street Grill 00:57:45

Song "Brotha Dub" by the Fundubmentals 01:00:20

Song "Anne" by Chris Sterr 01:01:15

The War 01:01:50

Shauny Boy's Growl of the Week 01:10:30

Carly's Cuisine 01:12:25

Speakpipe Calls and Questions 01:14:25

Listen Now:

 Standard Podcasts [01:22:23m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

We had a great interview with owner of Two bay Djays, Scott Perry. They are a truly professional Djay Service in Northern Michigan. Everyone logs in with a great stumble this episode. Also our good friend the Centurion swings by to mix up some beer cocktails and give us a stumble as well.

Must listen to the review of the White Hatter. The crew really has a lot to say about this beer.

Show Notes

Brew for the Crew: The White Hatter from New Holland 00:04:45

Song-Handguns by Greenskey Bluegrass 00:18:35

Carly's Tip of the Week: 00:19:10

Interview with Scott Perry from 2bay djays: 00:21:30

Song-Please Stay Strong 00:36:50

Los Bob's Happy Hour Hangout: at Agave Mexican Grill 00:38:45

Beer Cocktails with the Centurion!!! 00:40:35

Shauny Boy's Growl of the Week: 01:03:35

Song: We belong to the love by the Ragbirds

The War 01:10:50

Stumble of the Week 01:23:17

Carly's Cuisine 01:36:15

Listen Now:

 Standard Podcasts [01:39:52m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

Well we are very excited to have Andy Largent and Mike Anderson in the studio to reveal the Red Ale we brewed in our Home Brew show. We are also excited to announce our new segment provided by Bryan Snyder at Bad Teacher Brewing Supply.

If you mention Drink My Brewcast at Bad Teacher Brewing Supply you will receive 10% off all Five Star Cleaning and Sanitizing products.

Our Brew for the Crew is the Horny Monk Double Belgian from Petoskey Brewing Company.

Andy and Mike also bring in their best home brew, a Belgian that the crew falls in love with.

We had a great time with this show we hope you enjoy listening to it.

Show Notes:

Brew For the Crew: 00:04:45

Bad Teacher Brewery Supply with Bryan Snyder: 00:14:30

(Song) Handguns by Greensky Bluegrass 00:17:55

Carly's Tip of the Week 00:18:35

Andy Largent and Mike Anderson Interview 00:19:50

(Song) How it works by Ryan Hiller 00:38:52

Los Bob's Happy Hour Hangout at Founders Brewery 00:40:00

(Song) Circles by Stolen Silver 00:59:47

Shauny Boy's Growl of the Week 01:00:25

The War 01:04:00

Carly's Cuisine 01:18:30

Stumble of the Week 01:21:00

Listen Now:

 Standard Podcasts [01:34:37m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

We were so happy to have our friend Captain Chein Nowland stop by the studio and talk about the upcoming summer on the Nauti Cat. He tells us some great stories and talks about the beer he serves and his favorite beers in town. The Brew for the Crew is the Atwater Brewery Summertime Ale which brings up a wide variety of opinions. Show notes for this show will be up very soon.

We want to thank

The Ragbirds, Stolen Silver, Greensky Bluegrass, and Ryan Hiller for providing us with the music to the show.

Thanks for listening good people.

Listen Now:

 Standard Podcasts [01:38:13m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

This is the 15th Episode of the Drink My Brewcast show and we are getting prepared for summer by reviewing the Sunspot hefeweizen from Greenbush Brewing Company. We also were joined by Mike Rizik of the new Beggars Brewery which will be opening this summer. Check out his website at www.beggarsbrewery.com.

Show Notes will be coming shortly, until then enjoy the show!

Show Notes:

Brew for the Crew (Sunspot from Greenbush Brewery) 00:04:30

Los Bob's Happy Hour Hangout which is Minervas: 00:14:20

Break 1 Fundubmentals 00:16:30

Interview with Mike Rizik from Beggars Brewery: 00:17:00

Break 2 Anne by Chris Sterr 00:29:30

Carly's Cuisine: 00:30:20

Break 3 "Always Gonna Be Something" by Ryan Hiller 00:43:40

Shauny Boys "Growl of the week" 00:44:15

Stumble of the week 00:48:00

Discussion on the Breathometer 00:59:05

Right Brain Brewery Home Brew Competition Spot- Music by Chris Sterr 01:04:46

The War between Shauny Boy and Los Bob 01:05:30

Carly's Tip of the week 01:18:30

Listen Now:

 Standard Podcasts [1:25:27m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

On the TC Cycle Pub...We met up with Kevin Farron and Troy Daily who run the Cycle Pub. The interview took place at The Filling Station where we had a few beers talked shop a bit and then hopped on the Cycle Pub and took it for a spin.

This is our first "Day of Episode" and we've found a pretty good routine. Five minutes of the interview was unfortunately cut out due to battery problems on our portable recorder. (DAMN YOU ADDERALL!!!). We are happy with the interview and encourage everyone to book a trip on the TC Cycle Pub this summer! Check them out at www.tccyclepub.com

The Brew for the Crew was "Oberon" from Bells Brewery, an old friend that inspired growth to the Microbrew Scene in Northern Michigan. Check out www.bellsbeer.com .

Music this show was provided by these bands: Buy their music on Itunes, and listen to them on Spotify and Pandora. It helps then make more music.

www.greenskybluegrass.com

www.stolensilver.com

www.ryanhillermusic.com

We also have the capabilities to take questions online via SpeakPipe and Skype. These features will be added to next weeks show.

But until then enjoy this weeks episode!

Show Notes for Episode 14 T.C. Cycle Pub

Hr:Mn:Sec

Brew For the Crew-00:06:26

"Hand Guns" by Greensky Bluegrass 00:20:47

Stumble of the week- 00:25:15

"Circles" by Stolen Silver 00:35:05

Happy Hour Hangout- 00:35:50

The War- 00:42:00

"No Lower Ground" by Ryan Hiller 00:53:03

Growl of the Week- 00:53:40

Carly's Cuisine- 00:56:00

T.C. Cycle Pub Interview- 00:57:35

Listen Now:

 Standard Podcasts [1:21:02m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

We are very excited to share our first time home brewing with our audience. Mike Anderson a Pharmacist by day and home brewer by night along with the help of Andy Largent and Tina Shuett, invited us to brew our first beer in Mike's garage. We started at 10 am and finished brewing at 3pm. The beer is a red ale and will not be available to drink for another three weeks. We plan on bringing everyone involved back on the show and discussing the process.

If you have any great names for our beer email us at drinkmybrewcast@icloud.com or post on our Facebook page.

Music today was provided by the

Fundubmentals "Brotha Dub"

Stolen Silver "Please Stay Strong"

Greensky Bluegrass "Bring Out Your Dead"

Ryan Hiller "How It Works"

Listen Now:

 Standard Podcasts [01:24:36m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

We had a great interview with the one and only Mike Dwyer, head brewer at Mackinaw Brew Pub who has been there since the beginning. Mike talks a lot about the history of Mackinaw and lets the crew try out his ESB Brew which the crew goes nuts over...really...I've never seen them like a beer that much.

http://www.mackinawbrewing.com

Carly decides to play Traverse City Trivia host and quizzes Shaun and Bob on the history of Traverse City.

Brew for the crew is the "Anger" Black IPA

Enjoy the episode people

Listen Now:

 Standard Podcasts [01:37:12m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)

In this episode we interview Cory Wentworth the head brewer of The Workshop Brewery on Garland st. Garland Street is getting a lot of attention lately due to construction starting on the new Hotel Indigo. The Workshop is moving into the old Right Brain location and he gives great insight on all the upcoming changes and tasty beers that will be on tap.

Los Bob's Happy Hour hangout this week is the Apache Trout Grill, you can check out Apache's website here: http://www.apachetroutgrill.com

Listen Now:

 Standard Podcasts [01:35:08m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (Loading)